The Drinking Hour: With David Kermode - FoodFM

220 Episodes

1. Episode 39 - A Festive Special

   Published: 24/12/2021
2. Episode 38 - John Colley, CEO Majestic Wine

   Published: 17/12/2021
3. Episode 37 - Stellenbosch and New World Whisky

   Published: 10/12/2021
4. Episode 36 - Highlights from Series 3

   Published: 03/12/2021
5. Episode 35 - The Live-ex Power 100 and creating a new wine brand

   Published: 26/11/2021
6. Episode 34 - José Pizarro and Freddy Bulmer

   Published: 19/11/2021
7. Episode 33 - Asian spirits special

   Published: 12/11/2021
8. Episode 32 - Super-Tuscans and sustainable bottles

   Published: 05/11/2021
9. Episode 31 - The perfect Martini and IWSC trophy winners

   Published: 29/10/2021
10. Episode 30 - Victoria Moore and Freddy Bulmer

    Published: 22/10/2021
11. Episode 29 - Cava Special

    Published: 15/10/2021
12. Episode 28 - A Conegliano Valdobbiadene Prosecco Superiore DOCG special

    Published: 08/10/2021
13. Episode 27 - Wines of South America and Sober October

    Published: 01/10/2021
14. Episode 26 - South Africa, Austria and the shipping crisis

    Published: 24/09/2021
15. Episode 25 - Vermouth special

    Published: 17/09/2021
16. Episode 24 - The Best of Series 2

    Published: 10/09/2021
17. Episode 23 - Sacha Lichine and Roger Jones

    Published: 03/09/2021
18. Episode 22 - Dr Jamie Goode and Freddy Bulmer

    Published: 27/08/2021
19. Episode 21 - Armagnac and Guy Woodward

    Published: 20/08/2021
20. Episode 20 - Bordeaux and wine investment

    Published: 13/08/2021