The Drinking Hour: With David Kermode - FoodFM

220 Episodes

1. Episode 59 - The Highlights of Series 5

   Published: 20/05/2022
2. Episode 58 - Elwyn Gladstone

   Published: 13/05/2022
3. Episode 57 - Argentina with Madeleine Stenwreth MW

   Published: 06/05/2022
4. Episode 56 - Chile with Alistair Cooper MW

   Published: 29/04/2022
5. Episode 55 - Viognier with Louisa Rose

   Published: 22/04/2022
6. Episode 54 - Cognac

   Published: 15/04/2022
7. Episode 53 - Sensory Champagne with Laurent Fresnet and Freddy Bulmer

   Published: 08/04/2022
8. Episode 52 - The Finger Lakes

   Published: 01/04/2022
9. Episode 51 - Susy Atkins

   Published: 25/03/2022
10. Episode 50 - Vermouth, Barcelona style

    Published: 18/03/2022
11. Episode 49 - Tribute to Steven Spurrier

    Published: 11/03/2022
12. Episode 48 - Highlights of Series 4

    Published: 04/03/2022
13. Episode 47 - Sarah Pidgeon, Co-Chief Winemaker, Wynns Coonawarra.

    Published: 25/02/2022
14. Episode 46 - Rollo Gabb of Journey’s End

    Published: 18/02/2022
15. Episode 45 - Chris Wilson of Gutter & Stars

    Published: 11/02/2022
16. Episode 44 - Dan Szor of the Cotswolds Distillery

    Published: 04/02/2022
17. Episode 43 - Celebrating Australia Day

    Published: 28/01/2022
18. Episode 42 - Green Wine Future and Freddy Bulmer

    Published: 21/01/2022
19. Episode 41 - Peter Gago, Chief Winemaker, Penfolds

    Published: 14/01/2022
20. Episode 40 - Drinks in 2022

    Published: 07/01/2022