836 Episodes

  1. Everything Is Poke

    Published: 02/10/2019
  2. The Academia of the Macadamia

    Published: 28/09/2019
  3. Welcome to Oahu

    Published: 26/09/2019
  4. The Call of Couscous

    Published: 21/09/2019
  5. The Poppin' Jalapeño Episode

    Published: 19/09/2019
  6. Cocktail Hour: The Caipirinha

    Published: 13/09/2019
  7. Cephalopods: They Ink, Therefore We Eat

    Published: 11/09/2019
  8. Reducing Food Waste at Home

    Published: 07/09/2019
  9. Arugula: It's Not Rocket Science

    Published: 04/09/2019
  10. Fictional Foods: Star Wars Edition

    Published: 30/08/2019
  11. Savor’s Takeaway on Fish and Chips

    Published: 28/08/2019
  12. The Bleeding Edge of Meat Alternatives

    Published: 23/08/2019
  13. Stop and Smell the Lavender

    Published: 22/08/2019
  14. Interview: Cookin' With Jazz

    Published: 19/08/2019
  15. Savor Classics: Sour Beer

    Published: 15/08/2019
  16. Say Kimchi!

    Published: 10/08/2019
  17. This Episode Is a Picnic

    Published: 07/08/2019
  18. Interview: Where Barbecue Meets Rocket Science

    Published: 03/08/2019
  19. Savor Classics: Butterbeer

    Published: 31/07/2019
  20. The Saga of Salad

    Published: 27/07/2019

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Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?

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