Wine with Meg + Mel

A podcast by Mel Gilcrist, Meg Brodtmann

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172 Episodes

  1. Viognier (viogn-YEAH!)

    Published: 28/07/2022
  2. The dream life? What it's like to be a food + wine reviewer with Kara Monssen

    Published: 21/07/2022
  3. Is Aussie Prosecco as good as the OG from Italy? Let's find out.

    Published: 14/07/2022
  4. Funky and Fortified - Part 2 of Rutherglen with Nick Brown

    Published: 07/07/2022
  5. Rutherglen + aged Marsanne with Nick Brown

    Published: 30/06/2022
  6. All about Gamay (Gam-yay!)

    Published: 23/06/2022
  7. Beware the brie: pairing cheese + wine

    Published: 17/06/2022
  8. Aldi wines we'd actually buy

    Published: 09/06/2022
  9. Italy part 2: Piedmont

    Published: 02/06/2022
  10. Italy part 1: Veneto

    Published: 26/05/2022
  11. Scottie Blind Tests Meg + Mel

    Published: 19/05/2022
  12. Spanish Reds from Rioja

    Published: 12/05/2022
  13. Make Meg love Mumm

    Published: 05/05/2022
  14. Get around Grüner Veltliner

    Published: 28/04/2022
  15. Pairing wine with snack food

    Published: 21/04/2022
  16. All about New Zealand (well, almost)

    Published: 14/04/2022
  17. All about Grenache

    Published: 07/04/2022
  18. Change my mind!

    Published: 31/03/2022
  19. White wines of Spain + choosing a wedding wine

    Published: 24/03/2022
  20. Wines of Chile

    Published: 17/03/2022

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The fun + frank podcast which helps you navigate the world of wine. Hosted by Australia's first female Master of Wine Meg Brodtmann, and self-titled Master of Sabrage Mel Gilcrist.