Wat Schaft de Podcast

178 Episodes

1. #146 Fermentatie (fermenteren voor gevorderden)

   Published: 20/03/2025
2. #145 Speculoos / Crispy Chili Oil / Vega India

   Published: 12/03/2025
3. #144 Airfryer (kookboeken publiceren)

   Published: 06/03/2025
4. #143 Fika / Koekenpan / Hachis Parmentier

   Published: 27/02/2025
5. #142 Focaccia (baktips)

   Published: 20/02/2025
6. #141 Kookbijbels  / Popcorn / Flaky zout

   Published: 13/02/2025
7. #140 Boerenkool (met worst)

   Published: 06/02/2025
8. #139 Vegan paté / Loaded Nacho's / Uiensoep

   Published: 30/01/2025
9. #138 Mole (Mezcal)

   Published: 23/01/2025
10. #137 Foodtrends / CDMX / Bitterballen

    Published: 16/01/2025
11. #136 Quiche (Balans)

    Published: 09/01/2025
12. # 135 Bordopmaak / Kaviaar / Kerststol

    Published: 19/12/2024
13. # 134 Gourmetten (Toetjes)

    Published: 12/12/2024
14. #133 Kookboek van Nederland / Pannenkoeken / Peru

    Published: 05/12/2024
15. #132 Tonijn (Bart van Olphen van Fish Tales)

    Published: 28/11/2024
16. #131 Locavore / Ei bakken / Sukiyaki

    Published: 21/11/2024
17. #130 Wijn-spijs (Kersttips van Iwan Driesen van Rijsel en Lukas Wiegman van NOTK)

    Published: 14/11/2024
18. #129 Kookchemie / The Bear / Tortilla's

    Published: 07/11/2024
19. #128 Bourbon (Amsterdamse cocktailscene)

    Published: 31/10/2024
20. #127 Kookboek vh jaar / Azijn maken / Gastchef Jesse

    Published: 24/10/2024