The Connected Table Live

A podcast by Talk 4 Radio - Wednesdays

Wednesdays

Categories:

526 Episodes

  1. Maile Carpenter & Lamberto Frescobaldi

    Published: 29/03/2018
  2. Michael McCarty and Laurent Drouhin

    Published: 22/03/2018
  3. Fran Kysela and Randall Grahm

    Published: 15/03/2018
  4. Gilles Besse and Joseph Herzog

    Published: 08/03/2018
  5. Floriane Eznack, Champagne Jacquart

    Published: 22/02/2018
  6. Carla Capalbo and Hsiao-Ching Chou

    Published: 15/02/2018
  7. Adam Seger and Ali Rosen

    Published: 08/02/2018
  8. The World Wine Guys and Daniel Johnnes

    Published: 02/02/2018
  9. Seamus Mullen & Roberto Di Filippo

    Published: 25/01/2018
  10. Sam/Cody Carroll, & Karen/Lawton Haygood

    Published: 18/01/2018
  11. Peruvian Chef Carlos Pardo Figueroa

    Published: 11/01/2018
  12. Enore Ceola, Mionetto USA

    Published: 28/12/2017
  13. Laura Bianchi and Thomas Waugh

    Published: 21/12/2017
  14. Raffaele Boscaini & Isabel Legeron, MW

    Published: 14/12/2017
  15. Susan Sokol-Blosser and Matilde Poggi

    Published: 07/12/2017
  16. Francisco Migoya & Domaine des Terrisses

    Published: 30/11/2017
  17. Ilaria Petitto/Debi Mazar/Gabriele Corco

    Published: 24/11/2017
  18. Federica Zeni, Karen Page, Andrew Dorn.

    Published: 20/11/2017
  19. Ana Fabiano and Robin Eckhardt

    Published: 09/11/2017
  20. Jacques Pépin and Jean-Frédéric Hugel

    Published: 03/11/2017

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Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of the palate. Connect and visit www.theconnectedtable.com Instagram@theconnectedtable Like on Facebook@connectedtable

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