Savor
A podcast by iHeartPodcasts
838 Episodes
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The Tingly Sichuan Peppercorn Episode
Published: 21/03/2022 -
The Mozzarella Episode Is a Bit of a Stretch
Published: 18/03/2022 -
It’s a Nice Day for a Black Pudding
Published: 14/03/2022 -
The Marvelous, Mighty Mango
Published: 10/03/2022 -
Illuminating Aluminum Foil
Published: 05/03/2022 -
Savor Classics: McDonald's
Published: 03/03/2022 -
Cocktail Hour: The Sazerac
Published: 25/02/2022 -
Fictional Foods: 'Downton Abbey'
Published: 23/02/2022 -
The Crusty Baguette Episode
Published: 19/02/2022 -
Soaking in the Sunflowers
Published: 17/02/2022 -
Savor Chews on Toothpicks
Published: 12/02/2022 -
A Layered Look at Biryani
Published: 09/02/2022 -
Listener Mail X: Rogue Mail
Published: 04/02/2022 -
Savor Classics: Candy Hearts
Published: 02/02/2022 -
Fortune Favors the Kumquat
Published: 28/01/2022 -
The Vinous Barley Wine Episode
Published: 26/01/2022 -
Fictional Foods: 'Redwall'
Published: 21/01/2022 -
Spinach: Isn't It Ironic?
Published: 19/01/2022 -
The Towering Tupperware Episode
Published: 14/01/2022 -
Ricotta: This Is the Whey
Published: 12/01/2022
Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?