134 Episodes

  1. 128. Hot Spot: Scott Linder of Matū + Matū Kai

    Published: 02/07/2025
  2. 127. Aitor Zabala: Somni Reimagined

    Published: 11/06/2025
  3. 126. Pablo Rivero: Powering Restaurants in a New Era

    Published: 28/05/2025
  4. 125: Hot Spot: Kwame Onwuachi of Tatiana

    Published: 14/05/2025
  5. 124. Andrew Wong: Our Chinese Restaurant

    Published: 23/04/2025
  6. 123. Hot Spot: Fariyal Abdullahi of Hav & Mar

    Published: 09/04/2025
  7. 122. Ryan Cole of Salsify at the Roadhouse

    Published: 27/03/2025
  8. 121. Laurent Gardinier: Leading Relais & Châteaux

    Published: 05/03/2025
  9. Effects Of Change Ep. 6: Fawn Weaver + Series Round Up

    Published: 19/02/2025
  10. Effects Of Change Ep. 5: Clare Reichenbach + Tim Brooke-Web

    Published: 19/02/2025
  11. Effects Of Change Ep. 4: Melina Shannon-DiPietro + Juliane Caillouette Noble

    Published: 19/02/2025
  12. Effects Of Change Ep. 3: Daniel Humm + Elena Reygadas

    Published: 19/02/2025
  13. Effects Of Change Ep. 2: Sean Sherman + Rupa Bhattacharya

    Published: 19/02/2025
  14. Effects Of Change Ep. 1: Jamila Robinson + Gabriel Ornelas

    Published: 12/02/2025
  15. 120. Thomas McNaughton + Ryan Pollnow: Building Culture & Community

    Published: 05/02/2025
  16. 119. Hot Spot: Murray Paterson of MURI

    Published: 15/01/2025
  17. 118. Santiago Perez: A Celebration of Mexican Culture

    Published: 11/12/2024
  18. 117. Hot Spot: Guillaume Thomas + Andrew Weir of Martingale Cognac

    Published: 20/11/2024
  19. 116. Debby Soo: OpenTable Reimagines Reservations

    Published: 30/10/2024
  20. 115. Mauro Colagreco: The Next Era for Chefs

    Published: 16/10/2024

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On The Pass serves up inspiring conversations with dynamic figures in the food + beverage, hospitality and travel space. Hosted by Gabriel Ornelas.

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