387 Episodes

  1. 127. The 7 Lessons a Homestead will Teach Your Kids

    Published: 01/06/2020
  2. 126. How to Find & Buy Local Food in Your Area

    Published: 29/05/2020
  3. 125. Why Your Grassfed or Pastured Meats are Tough

    Published: 27/05/2020
  4. 124. Our Biggest Homesteading Failures

    Published: 25/05/2020
  5. 123. What to do When Your Friends & Family Don't Like Homesteading

    Published: 22/05/2020
  6. 122. Why We Milk a Cow & Drink Raw Milk

    Published: 20/05/2020
  7. 121. 9 Things Your Non-Homesteading Friends Don't Understand

    Published: 18/05/2020
  8. 120. Why Small Businesses Matter More Than Ever Before

    Published: 15/05/2020
  9. 119. Why We Only Eat Grassfed Beef

    Published: 13/05/2020
  10. 118. My Current Favorite Homesteading Books

    Published: 11/05/2020
  11. 117. Tips for Growing Your Best Tomato Crop Yet

    Published: 08/05/2020
  12. 116. How We're Using Chicken Power on the Homestead This Year

    Published: 06/05/2020
  13. 115. How We Breed & Calve Our Milk Cows

    Published: 04/05/2020
  14. 114. Cold Frames, Greenhouses, High Tunnels...Which Do You Choose?

    Published: 01/05/2020
  15. 113. What We Learned from Having our Garden Soil Tested

    Published: 29/04/2020
  16. 112. When Homesteading Kicks You in the Gut

    Published: 27/04/2020
  17. 111. Plant These for a Quick Harvest

    Published: 24/04/2020
  18. 110. How I'm Surviving Quarantine

    Published: 22/04/2020
  19. 109. The Inside Story on Getting Chicks

    Published: 20/04/2020
  20. 108. What's Working for Blogs in 2020

    Published: 17/04/2020

14 / 20

Have you felt it? Something is rippling through humanity at this moment. It's a stirring... a longing... a remembering. A sense that we are more capable than we’ve been led to believe. We want to feel alive, not sedated.. but we've lost our way. We've traded a life intertwined with nature for asphalt and artificial lights. We've swapped natural movement for a sedentary existence. We've given up food from the earth in favor of food from the factory. We've sacrificed our traditional skillsets for apps and gadgets. But while our overdose on modernity may have made us sick, there is an antidote. Join best-selling author and mentor, Jill Winger, each week as she digs into a different facet of the old-fashioned on purpose lifestyle.

Visit the podcast's native language site