La Ventanita

A podcast by Miami Herald

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46 Episodes

  1. José Andrés: He sees immigration, job creation, wage equity in this one dish

    Published: 28/01/2019
  2. Thomas Keller: How growing up with a single mom, four brothers influenced his career

    Published: 28/01/2019
  3. Daniel Boulud: How a dropout at 14 became one of the great French chefs

    Published: 28/01/2019
  4. Michelle Bernstein: ‘Girls like me weren’t supposed to be chefs'

    Published: 28/01/2019
  5. Norman Van Aken: A carney and field hand hitchhiked to chef stardom in Key West

    Published: 28/01/2019
  6. Marcus Samuelsson: An adoptive family and connection to Ethiopia shaped his career

    Published: 28/01/2019

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La Ventanita is a weekly live video food podcast. Miami Herald food editor Carlos Frías, a two-time James Beard Award winner, and co-host Amy Reyes, editor of Miami.com, talk to interesting people in food about pop culture and all the things we love to eat. We focus on Miami and the people who make it special.

Visit the podcast's native language site