La Ventanita
A podcast by Miami Herald
46 Episodes
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Harry Coleman, Smoke & Dough BBQ and Empanada Harry's founder
Published: 02/06/2022 -
Banter Show (Taco Bell pizza, Swensen's replacement, gun violence)
Published: 26/05/2022 -
Sef Gonzalez, "Burger Beast" food blogger, Crackers restaurant owner
Published: 19/05/2022 -
Mitchell Kaplan, Books & Books founder, cafe owner
Published: 12/05/2022 -
Jenny Lorenzo, Cuban "Abuelita" actor, YouTube host
Published: 05/05/2022 -
Michael Beltran, Ariete/Chug's Diner chef, Miami apostle
Published: 28/04/2022 -
Adrian Castro, founder Panolo pan con bistec, Miami Beer Week
Published: 21/04/2022 -
Karla Hoyos, World Central Kitchen, Miami chef
Published: 14/04/2022 -
Val Chang, Itamae chef and co-owner
Published: 07/04/2022 -
Matt Kuscher, owner Kush, Lokal, Stephen's restaurants
Published: 31/03/2022 -
Zak Stern, Zak the Baker founder
Published: 24/03/2022 -
Cindy "Lou" Kruse, cookie queen, master pastry chef
Published: 17/03/2022 -
Marc Hochman, radio host, food provocateur
Published: 10/03/2022 -
Pablo Zitzmann, dim sum master
Published: 03/03/2022 -
Ryan Sentz, Funky Buddha Brewery founder
Published: 24/02/2022 -
"Chef Teach" Derrick Turton, House of Mac
Published: 17/02/2022 -
Alex Lacamoire, "Hamilton" musical director
Published: 10/02/2022 -
La Ventanita: a Miami food podcast
Published: 10/02/2022 -
Pitbull: Mr. Worldwide wants the world to fall in love with his culture, music and food
Published: 12/03/2019 -
Kiss, Marry, Kill with Ted Allen, Scott Conant, Robert Irvine, Nina Compton, Jeremy Ford, Michael Beltran
Published: 07/03/2019
La Ventanita is a weekly live video food podcast. Miami Herald food editor Carlos Frías, a two-time James Beard Award winner, and co-host Amy Reyes, editor of Miami.com, talk to interesting people in food about pop culture and all the things we love to eat. We focus on Miami and the people who make it special.