Keys To The Shop : Equipping Coffee Shop Leaders
A podcast by Chris Deferio

964 Episodes
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SHIFT BREAK: How to Assess a Barista's Performance
Published: 14/05/2024 -
474 : On Roasting and Representation w/ 2024 U.S. Roasting Champion, Eduardo Choza | Mayorga Coffee
Published: 08/05/2024 -
SHIFT BREAK: Feedback is Not a Lecture
Published: 08/05/2024 -
473: A Master Class in Wholesale Coffee w/ Honor Forte of Olympia Coffee Roasters
Published: 06/05/2024 -
SPECIAL! Grocery, Community, Roasting, and Mobile Coffee | Live Interviews fromCoffee Fest NYC 2024!
Published: 03/05/2024 -
SHIFT BREAK: Evil Owners and Lazy Baristas
Published: 01/05/2024 -
472: Why Technical Skill as a Leader is Not Enough w/ Jonathan Raymond, Refound, Author: Good Authority
Published: 30/04/2024 -
471 Founder Friday! Encore Episode w/ Emi Fukahori of Mame Coffee in Zurich Switzerland!
Published: 26/04/2024 -
SHIFT BREAK: Beyond the Metrics
Published: 24/04/2024 -
470: SPECIAL! Raising Barista Wages | KTTS x Valor Coffee Podcast Recorded Live at SCA Chicago!
Published: 23/04/2024 -
SHIFT BREAK: Minding Our Business
Published: 18/04/2024 -
469: Unremarkable Hospitality and Cafe Terroir
Published: 17/04/2024 -
SHIFT BREAK: The Art of Letting Go
Published: 11/04/2024 -
RoR #30 : Improve your Roasting Range by Focusing on the Fundamentals w/ Willem Boot of Boot Coffee
Published: 11/04/2024 -
468: How to Be a Shift Lead
Published: 09/04/2024 -
SHIFT BREAK: Embracing Problems as Blessings
Published: 04/04/2024 -
467: How to Create Coffee Magic with Your Menu w/ Ryan Castelaz of Discourse Coffee, Milwaukee, WI
Published: 28/03/2024 -
SHIFT BREAK: How to Fine Tune Your Coffee Bar
Published: 28/03/2024 -
466: The Relentless Pursuit of Perfection w/ 2024 U.S. Barista Champion, Frank La, Be Bright Coffee
Published: 22/03/2024 -
465: Founder Friday! w/ John Piquet of Caffe D'bolla in Salt Lake City, UT
Published: 22/03/2024
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.