Keep On Cookin'

A podcast by Dustin Harder - Tuesdays

Tuesdays

Categories:

137 Episodes

  1. 73 - Van Leeuwen Artisan Ice Cream - The Vegan Options

    Published: 20/06/2023
  2. 72 - You Can Cook This! with Max La Manna

    Published: 13/06/2023
  3. 71 - Vegan Pie in the Sky by Isa Chandra Moskowitz and Terry Hope Romero

    Published: 06/06/2023
  4. 70 -The Korean Vegan with Joanne Lee Molinaro

    Published: 30/05/2023
  5. 69 - Vegan Cookies Invade Your Cookie Jar by Isa Chandra Moskowitz and Terry Hope Romero

    Published: 23/05/2023
  6. 68 - Plant-Based Delicious with Ashley Madden

    Published: 16/05/2023
  7. 67 - Vegan Cupcakes Take Over the World by Isa Chandra Moskowitz and Terry Hope Romero

    Published: 09/05/2023
  8. 66 - Dr. Neal Barnard's Cookbook for Reversing Diabetes with Dr. Neal Barnard and Dreena Burton

    Published: 02/05/2023
  9. 65 - Vegan Mac and Cheese by Robin Robertson

    Published: 25/04/2023
  10. 64 - The Modern Tiffin with Priyanka Naik

    Published: 18/04/2023
  11. 63 - Vegan Brunch by Isa Chandra Moskowitz with Natalie Slater

    Published: 11/04/2023
  12. 62 - The Herbivorous Butcher Cookbook with Aubry and Kale Walch

    Published: 04/04/2023
  13. 61 - Vegan Food Gifts by Joni Marie Newman

    Published: 28/03/2023
  14. 60 - Vegan Fast Food with Brian Watson

    Published: 21/03/2023
  15. 59 - Vegan on the Cheap by Robin Robertson

    Published: 14/03/2023
  16. 58 - Fridge Love with Kristen Hong

    Published: 07/03/2023
  17. 57 - How to Write a Cookbook with Sally Ekus

    Published: 28/02/2023
  18. 56 - Plant-Based on a Budget Quick and Easy with Toni Okamoto

    Published: 21/02/2023
  19. 55 - The New Farm Vegetarian Cookbook by The Farm

    Published: 14/02/2023
  20. 54 - Plant-Based India with Dr. Sheil Shukla

    Published: 07/02/2023

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Keep On Cookin' is the podcast for anyone that loves cookbooks! This podcast celebrates plant powered cookbooks and the authors who write them featuring  interviews with the authors. Each episode empowers home cooks to get in their kitchens and Keep On Cookin’ with a behind the scenes look at how some of the most popular vegan cookbooks have come to life. Keep On Cookin' is hosted by Dustin Harder, the creator of the original vegan travel culinary series, The Vegan Roadie. Dustin is a chef, consultant, and cooking instructor. Aside from his personal obsession with vegan cookbooks, he is the author of the award winning cookbook Epic Vegan Quick and Easy, Epic Vegan, The Simply Vegan Cookbook, and developed recipes for Dr. Neal Barnards The Power Foods Diet. He currently serves as the Culinary Specialist for The Physicians Committee for Responsible Medicine. 

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