Keep On Cookin'
A podcast by Dustin Harder - Tuesdays
Categories:
138 Episodes
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133 - The New Chicago Diner Cookbook with Kat Barry
Published: 29/04/2025 -
SPRING BREAK
Published: 15/04/2025 -
132 - The Healthy Voyager's Global Kitchen with Carolyn Scott
Published: 08/04/2025 -
131 - Wicked Healthy with Chad Sarno (re-release)
Published: 01/04/2025 -
130 - Vegan Soups and Stews for All Seasons with Nava Atlas
Published: 25/03/2025 -
129 - Fridge Love with Kristen Hong (re-release)
Published: 18/03/2025 -
128 - Sweet Indulgence with Chef AJ
Published: 11/03/2025 -
127 - How it all Vegan by Sarah Kramer and Tanya Barnard
Published: 04/03/2025 -
126 - Mastering the Art of Plant-Based Cooking with Joe Yonan
Published: 25/02/2025 -
125 - Vegan Everything by Nadine Horn and Jörg Mayer
Published: 18/02/2025 -
124 - Breaking Up With Dairy with Bailey Ruskus (Chef Bai)
Published: 11/02/2025 -
123 - Sweet Potato Soul Vegan Vibes with Jenné Claiborne
Published: 04/02/2025 -
122 - Vegan Japan by Julia Boucachard (with guest host Lauren Toyota of hot for food)
Published: 28/01/2025 -
121 - Living Vegan for Dummies with Cadry Nelson
Published: 21/01/2025 -
120 - The 30 Day Vegan Challenge with Colleen Patrick Goudreau (re-release)
Published: 14/01/2025 -
119 - Peaceful Kitchen with Catherine Perez
Published: 07/01/2025 -
118 - Eat What Elephants Eat with Dominick Thompson
Published: 31/12/2024 -
117 - Street Vegan with Cinnamon Snails Adam Sobel (re-release)
Published: 24/12/2024 -
116 - The Christmas Special with Dustin and David
Published: 17/12/2024 -
115 - Big Vegan Flavor with Nisha Vora
Published: 10/12/2024
Keep On Cookin' is the podcast for anyone that loves cookbooks! This podcast celebrates plant powered cookbooks and the authors who write them featuring interviews with the authors. Each episode empowers home cooks to get in their kitchens and Keep On Cookin’ with a behind the scenes look at how some of the most popular vegan cookbooks have come to life. Keep On Cookin' is hosted by Dustin Harder, the creator of the original vegan travel culinary series, The Vegan Roadie. Dustin is a chef, consultant, and cooking instructor. Aside from his personal obsession with vegan cookbooks, he is the author of the award winning cookbook Epic Vegan Quick and Easy, Epic Vegan, The Simply Vegan Cookbook, and developed recipes for Dr. Neal Barnards The Power Foods Diet. He currently serves as the Culinary Specialist for The Physicians Committee for Responsible Medicine.
