Grilled by The Staff Canteen

A podcast by Grilled by The Staff Canteen - Mondays

Mondays

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195 Episodes

  1. S3 Ep18: Aktar Islam and Calum Franklin

    Published: 24/05/2021
  2. S3 Ep17: Aktar Islam and Nigel Haworth

    Published: 17/05/2021
  3. S3 Ep16: Aktar Islam And Romy Gill

    Published: 10/05/2021
  4. S3 Ep15: Aktar Islam And Philli Armitage-Mattin

    Published: 03/05/2021
  5. S3 Ep14: Brad Carter, Peter Sanchez and Michael O'hare

    Published: 19/04/2021
  6. S3 Ep13: Kenny Atkinson And Michael O'Hare

    Published: 12/04/2021
  7. S3 Ep12: Poppy O'Toole And Michael O'Hare

    Published: 05/04/2021
  8. S3 Ep11: Marty Lau And Michael O'Hare

    Published: 29/03/2021
  9. S3 Ep10: Lee Tiernan And Michael O'Hare

    Published: 22/03/2021
  10. S3 Ep 9: Trevor Moran And Michael O'Hare

    Published: 15/03/2021
  11. A round up of Grilled and what you can expect from this chef and hospitality podcast

    Published: 09/03/2021
  12. S3 Ep8: Gareth Ward And Michael O'Hare

    Published: 08/03/2021
  13. S3 Ep7: Liam And Ryan Simpson-Trotman

    Published: 22/02/2021
  14. S3 Ep6: Alain Roux And Michel Roux Jr

    Published: 15/02/2021
  15. S3 Ep5: Michaela And Tom Kitchin

    Published: 08/02/2021
  16. S3 Ep4: Katy And Simon Hulstone

    Published: 01/02/2021
  17. S3 Ep3: George And Simon Bonwick

    Published: 25/01/2021
  18. S3 Ep2: Jordan And Majken Bailey from 2 Michelin-starred Aimsir

    Published: 18/01/2021
  19. S3 Ep1: Chris And James Tanner

    Published: 11/01/2021
  20. S2 Ep51: End Of Year Special

    Published: 28/12/2020

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Grilled by The Staff Canteen is an industry podcast hosted by professionals in hospitality to share their experiences in the industry, and to let you find out what they are really like. Each series features a variety of hosts and guests ranging from well-known faces like Tom Kerridge to those who will be cooking up a storm in the industry very soon. This series is brought to you in collaboration with Sushi Stu from Fork's Sake Podcast! Stu has hosted a 3 part series with different guests to discuss life in the kitchen.

Visit the podcast's native language site