Flipping the Table
A podcast by Michael Reid Dimock
Categories:
119 Episodes
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Ep#19 - Woody Tasch, Disruptive Fiduciary and Founder of Slow Money
Published: 23/04/2019 -
Ep#18 - A Special: A Call to Action on California’s Soda Tax Bill
Published: 16/04/2019 -
Ep#17 - Part 2, Nicolette Hahn Niman, A Vegetarian Defender of Meat
Published: 09/04/2019 -
Ep#16 - Part 1, Nicolette Hahn Niman, A Vegetarian Defender of Meat
Published: 09/04/2019 -
Ep#15 - Healthy Food and Farming, Commentary # 3
Published: 02/04/2019 -
Ep#14 - Part 2, Paul Dolan, Regenerative Farmer & Philosopher
Published: 26/03/2019 -
Ep#13 - Part 1, Paul Dolan, Regenerative Farmer & Philosopher
Published: 26/03/2019 -
Ep#12 - A Few Minutes on the Food Movement, Commentary #3
Published: 19/03/2019 -
Ep#11 - Part 2, Howard Yana Shapiro, Resilient Agriculture and Genetic Engineering
Published: 12/03/2019 -
Ep#10 Part 1, Howard Yana Shapiro, Resilient Agriculture and Genetic Engineering
Published: 12/03/2019 -
Ep#9 - Healthy Food and Farming, Commentary #2
Published: 05/03/2019 -
Ep#8 - Dan Imhoff, America’s Best Farm Bill Critic
Published: 25/02/2019 -
Ep#7 - A Few Minutes on the Food Movement, Commentary #2
Published: 19/02/2019 -
Ep#6 - Part 2, J. Miakoda Taylor, Crossing the Divides of Race and Privilege
Published: 12/02/2019 -
Ep#5 - Part 1, J. Miakoda Taylor, Crossing the Divides of Race and Privilege
Published: 12/02/2019 -
Ep#4 - Healthy Food and Farming, Commentary #1
Published: 05/02/2019 -
Ep#3 - Naomi Starkman, Reflections from the Founder of Civil Eats
Published: 29/01/2019 -
Ep#2 - A Few Minutes on the Food Movement, Commentary #1
Published: 23/01/2019 -
Ep#1- Anya Fernald and Belcampo Meat Co, System Disrupters
Published: 12/01/2019
Flipping the Table: Honest Conversations About Food, Farming and the Future. Hosted by: Michael Reid Dimock.