Flipping the Table

A podcast by Michael Reid Dimock

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119 Episodes

  1. Ep#38 - Paolo Di Croce - On Slow Food's Future

    Published: 22/07/2019
  2. Ep#37 - Special Report From Slow Food Nations - Part 2

    Published: 21/07/2019
  3. Ep#36 - Special Report From Slow Food Nations - Part 1

    Published: 20/07/2019
  4. Ep#35 - Kat Taylor - Play Big: A Powerful Woman With Multiple Missions 

    Published: 16/07/2019
  5. Ep#34 - Healthy Food and Farming #5

    Published: 09/07/2019
  6. Ep#33 - Eligh (Living Legends, Grand Tapestry, Grouch And Eligh)

    Published: 02/07/2019
  7. A Special: “Mecca or a Wreaka,” a live event, July 12th in San Francisco

    Published: 28/06/2019
  8. Ep#32 - A Few Minutes on the Food Movement, Commentary # 6

    Published: 25/06/2019
  9. Ep#31 - Leah Penniman’s Work to End Food Apartheid

    Published: 18/06/2019
  10. Ep#30 - Healthy Food and Farming, Commentary # 4

    Published: 11/06/2019
  11. Ep#28 - Part 1, Anna Lappé, A Good Food Fighter

    Published: 04/06/2019
  12. Ep#29 - Part 2, Anna Lappé, A Good Food Fighter

    Published: 04/06/2019
  13. Ep#27 - A Few Minutes on the Food Movement, Commentary # 5

    Published: 28/05/2019
  14. Ep#26 - Part 2, Tony Coturri, America’s Godfather of Natural Wine

    Published: 21/05/2019
  15. Ep#25 - Part 1, Tony Coturri, America’s Godfather of Natural Wine

    Published: 21/05/2019
  16. Ep#24 - A Special: Patrick Sexton, show producer, and Michael reflect

    Published: 14/05/2019
  17. Ep#23 - Part 2, Navina Khanna, Leader of the HEAL Food Alliance

    Published: 07/05/2019
  18. Ep#22 - Part 1, Navina Khanna, Leader of the HEAL Food Alliance

    Published: 07/05/2019
  19. Ep#21 - A Few Minutes on the Food Movement, Commentary # 4

    Published: 30/04/2019
  20. Ep#20 - Part 2, Woody Tasch, Disruptive Fiduciary and Founder of Slow Money

    Published: 23/04/2019

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Flipping the Table: Honest Conversations About Food, Farming and the Future. Hosted by: Michael Reid Dimock.

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