Flavor of Italy podcast

A podcast by Wendy Holloway

Categories:

228 Episodes

  1. Unlocking the Charms of Molise: Italy's Best-Kept Wine Secret

    Published: 05/03/2024
  2. Horse Meat Recipes in Italy

    Published: 26/02/2024
  3. Italian American Food and Cuisine

    Published: 18/02/2024
  4. Sicilian Cooking Classes at the Anna Tasca Lanza Cooking School

    Published: 12/02/2024
  5. What to Eat in Genoa, and Where: an Insider's Guide - Episode 184

    Published: 05/02/2024
  6. VERONA! Home of the oldest CARNIVAL CELEBRATION in all of Italy!

    Published: 29/01/2024
  7. Lucca, the Jewel of Tuscany

    Published: 23/01/2024
  8. Pasta Every Day "Creating your own Pasta Adventure" Part 2 with Meryl Feinstein

    Published: 16/01/2024
  9. Pasta Every Day by Meryl Feinstein, Part 1 - Episode 179

    Published: 09/01/2024
  10. Italy accessibility information for wheelchair users and those with a mobility/physical disability - Episode 178

    Published: 02/01/2024
  11. How to choose the right wine glass - Episode 177

    Published: 26/12/2023
  12. A brand new way of experiencing the Sistine Chapel in Rome - Episode 176

    Published: 19/12/2023
  13. Greccio a tiny little hill town near Rome famous for the very 1st Nativity Scene 800 years ago - Episode 175

    Published: 12/12/2023
  14. Best of Bologna Day Trip

    Published: 04/12/2023
  15. Thanksgiving Recipe Ideas & Pro-Tips - Episode 173

    Published: 22/11/2023
  16. Insider's Guide to Italy's undiscovered Piedmont Region- Episode 172

    Published: 15/11/2023
  17. Piedmont Wines and Wineries - Episode 171

    Published: 07/11/2023
  18. Spannocchia, a 13th Century Tuscan Estate (an update) - Episode 170

    Published: 30/10/2023
  19. The Best of Sperlonga - Episode 169

    Published: 24/10/2023
  20. Trento DOC Sparkling Wines - Episode 168

    Published: 10/10/2023

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Join Flavor of Italy each week for a look at Italian food and recipes, Italian culture, travel and history through interviews with Italy's cutting-edge creators, food personalities, locals and anyone else who has a fascinating Italian story to share.

Visit the podcast's native language site