Elastic and Extensive
Gola: Italian Food & Beverage Culture - A podcast by Parlegari - Tuesdays
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In this densely-packed extra-long episode of Gola, Katie and Danielle talk about the wild and complicated world of Italian grains! And don't forget to check out the new Patreon site where you can support the pod and get early access to special events and shout-outs on the pod! --- Support this podcast: https://anchor.fm/gola/support