Fish Tales (A Second Helping)

Foreman and Wolf on Food and Wine on WYPR - A podcast by WYPR 88.1 FM Baltimore

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With so many varieties to choose from, where do you even start? On today's Foreman and Wolf on Food and Wine: Fish Tales. Chef and Tony tell you what you need to know about buying, selecting and preparing fish. Plus, a 'fish-off.'  This is a rebroadcast.See omnystudio.com/listener for privacy information.

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