88: Fermentation Residency Program

FermUp - The Fermented Food Podcast - A podcast by FermUp

Try Bookbeat 60! days for free, click here

Try Bookbeat 60! days for free, click here

Enjoy a whole world of audiobooks and e-books, everything from new releases to the classics

 Sponsored

Categories:

Arts Society & Culture

Joined by special guest S.E. Nash, one of the eleven participants in Sandor Katz's 3-week long Tennessee summer residency, we discuss fermentation, Tennessee, art, and teaching fermentation to children.

Visit the podcast's native language site