USDA Launches Regenerative Pilot Program to Rebuild American Soil and Food Quality

Industrial farming has weakened soil biology, reduced food quality, and contributed to chronic disease, prompting renewed focus on soil health as a foundation for human health and agricultural resilience Regenerative agriculture rebuilds soil without reliance on heavy chemical inputs. This approach improves water retention, nutrient density, and long-term farm productivity In December 2025, the U.S. Department of Agriculture (USDA) launched a $700 million Regenerative Pilot Program to support farmers transitioning to soil-building practices The program uses existing conservation funds, public-private partnerships, and a unified application process to reduce administrative burden and make regenerative practices more accessible You can support regenerative agriculture through your daily food choices by prioritizing food from regenerative farmers, choosing pasture-raised meat and dairy, and avoiding ultraprocessed foods