Rebecca Lines (Banksii Vermouth Bar and Bistro) - Out in force
Deep in the Weeds - A Food Podcast with Anthony Huckstep - A podcast by A Deep in the Weeds Production
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With many people working from home due to the pandemic, restaurant precincts like Barangaroo that are normally packed with office workers have become ghost towns on weekdays. But Rebecca Lines (Banksii Vermouth Bar and Bistro) explains that consumers are out on force on weekends and spending big – offering a much-needed lifeline to area.