Weekly Dish on MyTalk
A podcast by myTalk 107.1 | Hubbard Radio - Saturdays
649 Episodes
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04/24/19 | Second Helpings: Avocado Toast and Food reporting
Published: 24/04/2019 -
04/20/19 | Hour 1: Why Do We Eat Eggs on Easter?
Published: 20/04/2019 -
04/20/19 | Hour 2: Peeps & Easter Ham
Published: 20/04/2019 -
04/17/19 | Second Helpings: Record Store Day
Published: 17/04/2019 -
04/13/19: Top Two
Published: 16/04/2019 -
04/13/19 | Hour 2: Cooking For Easter
Published: 13/04/2019 -
04/13/19 | Hour 1: Jelly Beans & Deviled Eggs
Published: 13/04/2019 -
04/10/19 | Second Helpings: Butcher and Boar Brunch for Final Four Weekend
Published: 10/04/2019 -
04/06/19 | Hour 2: Spring Wines
Published: 06/04/2019 -
04/06/19 | Hour 1: Meal Train
Published: 06/04/2019 -
04/03/19 | Second Helpings: Coffee Talk
Published: 03/04/2019 -
03/30/19 | Hour 2: Can we talk about Ruth?
Published: 30/03/2019 -
03/30/19 | Hour 1: The In Betweens
Published: 30/03/2019 -
03/27/19 | Second Helpings: Trip to Willard's
Published: 27/03/2019 -
03/23/19 | Top Two
Published: 26/03/2019 -
03/23/19 | Hour 2: Doing Good!
Published: 23/03/2019 -
03/23/19 | Hour 1: Spring Cleaning
Published: 23/03/2019 -
03/21/19 | Second Helpings: Hashbrown debate
Published: 21/03/2019 -
03/16/19 | Top Two
Published: 19/03/2019 -
03/16/19 | Hour 1: St. Patrick's Day Fun
Published: 16/03/2019
Stephanie March (Food & dining editor, Minneapolis St. Paul magazine) and myTalk 107.1 staple Stephanie Hansen dish on the Twin Cities food scene. Includes: restaurant shake-ups, hot trends, the craft beer scene, and more. Foodies, you're in the right place. It's the "Weekly Dish," as heard Saturday from 9-11 am CST on myTalk 107.1 radio.