The Manual Podcast
Categories:
115 Episodes
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Christmas Monsters and Legends
Published: 25/12/2019 -
Roasting with Mostra Coffee
Published: 19/12/2019 -
Oysters with Bryan Rackley
Published: 12/12/2019 -
CBD with Adam Stites of Mirth Provisions
Published: 05/12/2019 -
New World/Old World Mexican Food with Saul Montiel
Published: 28/11/2019 -
Off Menu from the L.A. Times with Lucas Kwan Peterson
Published: 21/11/2019 -
Sean Umstead of Kingfisher
Published: 14/11/2019 -
Ted Dumbauld with SONO 1420
Published: 07/11/2019 -
Death Rides A Cat
Published: 31/10/2019 -
Matthew Register of Southern Smoke
Published: 24/10/2019 -
The Manual Spirit Awards 2019
Published: 17/10/2019 -
Shawn Wells - Keto
Published: 10/10/2019 -
Don Hagge of VIDON Vineyard
Published: 03/10/2019 -
Fresh Hops
Published: 26/09/2019 -
Rum with Kevin Beary of The Bamboo Room
Published: 19/09/2019 -
Aquavit with Christian Krogstad
Published: 12/09/2019 -
Timber Joey of the Portland Timbers
Published: 05/09/2019 -
Takuma Sato and The IndyCar Series
Published: 30/08/2019 -
Sherry with Claire Henderson
Published: 29/08/2019 -
Fusion Food with Eric Silverstein
Published: 22/08/2019
Which new bourbon are we pumped about? What does it take to be a master journeyman? Where are we excited to travel to next? The Manual is dedicated to helping men live a more engaged life – and that means learning new things. Each week, our podcast crew invites an expert, artisan, or craftsman for a round-table discussion on what’s new, exciting, and unique in their trade. While food and drink tend to dominate the conversation, we touch on everything from travel to fashion.