The Food Chain

523 Episodes

1. What do medics really eat?

   Published: 23/03/2023
2. How to photograph food

   Published: 16/03/2023
3. A taste of home

   Published: 09/03/2023
4. The joy of feeding birds

   Published: 02/03/2023
5. Feeding the VIPs

   Published: 23/02/2023
6. The growth of food banks in Africa

   Published: 16/02/2023
7. What's the best pasta shape?

   Published: 09/02/2023
8. What's the big deal about fine dining?

   Published: 02/02/2023
9. Why can’t my child swallow?

   Published: 26/01/2023
10. The ghost writers

    Published: 19/01/2023
11. The opera singer's diet

    Published: 12/01/2023
12. Chefs who changed course

    Published: 05/01/2023
13. Cooking with love

    Published: 29/12/2022
14. A Ukrainian table at Christmas

    Published: 22/12/2022
15. Hard to swallow

    Published: 15/12/2022
16. Why does Africa import a lot of food?

    Published: 08/12/2022
17. Eggonomics

    Published: 01/12/2022
18. Samuel Ikua: Global Youth Champion 2022

    Published: 24/11/2022
19. Food as rehabilitation

    Published: 17/11/2022
20. Eating With Our Ears: The Sound of Food

    Published: 12/11/2022