509 Episodes

  1. How to set a food trend

    Published: 17/09/2025
  2. Flavour: The potato chip story

    Published: 10/09/2025
  3. Should I eat breakfast?

    Published: 03/09/2025
  4. Bottom trawling and the future of global fish supplies

    Published: 27/08/2025
  5. Making care home food better

    Published: 20/08/2025
  6. Garlic: Food or medicine?

    Published: 13/08/2025
  7. The anti-dementia diet

    Published: 06/08/2025
  8. Eating well with dementia

    Published: 30/07/2025
  9. India's caste system and food

    Published: 23/07/2025
  10. A place at the table: fostering and adoption

    Published: 16/07/2025
  11. Protein v fibre

    Published: 09/07/2025
  12. Video game food

    Published: 02/07/2025
  13. The story of your plate

    Published: 25/06/2025
  14. Thai food: Winning hearts and minds

    Published: 18/06/2025
  15. AI in the food chain

    Published: 11/06/2025
  16. The buyers

    Published: 04/06/2025
  17. May contain: The food allergy risk

    Published: 28/05/2025
  18. Let food do the talking

    Published: 21/05/2025
  19. Snackification: Our love affair with snacks

    Published: 14/05/2025
  20. Stress, eat, repeat?

    Published: 07/05/2025

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The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.

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