The Feast
A podcast by The Feast
71 Episodes
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Dinner in Camelot
Published: 28/04/2020 -
Brewing with Fire: Carillon Brewing Company
Published: 03/03/2020 -
Serving Up Wisconsin's State Secret: The Supper Club
Published: 18/02/2020 -
The Lost Women of America's Hop Industry
Published: 04/02/2020 -
Beer is Culture: A Conversation with the Brewseum's Liz Garibay
Published: 21/01/2020 -
Feast & Fast: How Clean Eating Came to Early Modern Europe
Published: 07/01/2020 -
"Feast of the Seven Fishes": Italian-American Christmas Cuisine with Director Robert Tinnell
Published: 10/12/2019 -
The Hardworking History of the Hardy Orange
Published: 26/11/2019 -
The Feast Presents: Green Eggs & Dan
Published: 11/09/2019 -
The Waldorf’s First Final Feast
Published: 21/05/2019 -
Georgia O'Keeffe's Art of Eating
Published: 14/05/2019 -
Ernest Shackleton's Pantry
Published: 07/05/2019 -
Travels with Steinbeck: Dogs & Drive Ins on the Open Road
Published: 30/04/2019 -
Call Us Julius Childus: A Roman Culinary Experiment
Published: 16/04/2019 -
Titanic Redux: The Final Feast of the Unsinkable Ship
Published: 09/04/2019 -
Nailed It! Ancient Roman Edition featuring Farrell Monaco
Published: 02/04/2019 -
Cardamom is Queen: Sweden's Surprising Spice
Published: 26/03/2019 -
Historical Meals on Wheels: The Manitoba Food History Project
Published: 19/03/2019 -
Tea. Earl Grey. Hot. Tales from a Star Trek Speakeasy
Published: 12/03/2019 -
Of Fish & Fermentation: Maine’s Odd Alewives Farm Brewery
Published: 29/10/2018
The Feast presents delectable stories from the dining tables of history. Our stories immerse you in the sights, sounds, & tastes of a meal from the past. Make bread with medieval monks; share a martini with Churchill. Find out what wars were won & which kingdoms were lost, all for the sake of a good meal. Email suggestions for episodes to [email protected]