The Connected Table Live

526 Episodes

1. Raise a Glass to Signature Cocktails with Amanda Schuster

   Published: 12/10/2023
2. Climbing the Vines in Burgundy- Alex Gambal on HIs Wine Memoir

   Published: 04/10/2023
3. Melissa Muller, Feudo Montoni, Discusses Sicilian Foods and Wines

   Published: 28/09/2023
4. Greg Lambrecht, Inventor/Founder, Coravin

   Published: 21/09/2023
5. Marilisa Allegrini, CEO The Allegrini Group, "First Lady of Amarone"

   Published: 14/09/2023
6. Sipping Australia’s Barramundi Wines with Winemaker Pia Merrick

   Published: 12/09/2023
7. Soulful Alto Adige Wines: Historic Cantina Tramin and Vintner Elena Walch

   Published: 06/09/2023
8. The "Pope & Prince of the BBQ Pit" Ed and Ryan Mitchell

   Published: 30/08/2023
9. Raise a Glass to Rosé with Elizabeth Gabay MW & Author

   Published: 24/08/2023
10. Author Matt Moore Shares Stories of Butchers in Latest Book

    Published: 16/08/2023
11. In Italy’s Asolo/Montello Hills Two DOCGs, One Producer: Loredan Gasparini

    Published: 09/08/2023
12. A Muse in Virginia Wine Country- Sally Cowal, Vintner

    Published: 02/08/2023
13. Sette Ponti's Moretti Cuseri Family- Luxury Fashion to Luxury Wines

    Published: 27/07/2023
14. Francesco Cirelli- Amphora Wines & Glamping in Abruzzo

    Published: 20/07/2023
15. Mike DeSimone & Jeff Jenssen Discuss White Wine

    Published: 12/07/2023
16. Alberto Tasca, 8th Generation Leader of a Storied Sicilian Wine Family

    Published: 05/07/2023
17. Entrepreneur Joe Giusti, Giusti Wine, A Passion for Asolo DOCG

    Published: 29/06/2023
18. Tenuta Rapitalà: A Union of French and Sicilian Heritage

    Published: 21/06/2023
19. Languedoc - A region of beauty & wine diversity in SW France

    Published: 15/06/2023
20. Lisa Granik MW, Author, Granik's Guide To Georgian Wine

    Published: 07/06/2023