Play Me A Recipe

A podcast by Food52

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173 Episodes

  1. [BONUS] Counterjam: Salsa Rica with Felipe Esparza & Enrique Olvera

    Published: 02/08/2021
  2. Julia Bainbridge makes Yu the Great

    Published: 30/07/2021
  3. Amanda Hesser makes Peach Tart

    Published: 23/07/2021
  4. [BONUS] Either Side Eaters: The Evolution of Kitchen Appliances With Emmy Cho

    Published: 19/07/2021
  5. Meherwan Irani makes Akuri

    Published: 16/07/2021
  6. [BONUS] Welcome to the Sandwich Universe

    Published: 13/07/2021
  7. [BONUS] Either Side Eaters: The Best Chili Oil, John Cena–Approved With James Park

    Published: 12/07/2021
  8. Arati Menon makes Couscous, Cherry Tomato & Herb Salad

    Published: 09/07/2021
  9. Anthony Falco makes Onion & Olive Bread

    Published: 02/07/2021
  10. [BONUS] Either Side Eaters: It Takes Two to Mango With Ravneet Gill

    Published: 26/06/2021
  11. Brinda Ayer makes Black Bean & Corn Burgers

    Published: 25/06/2021
  12. [BONUS] Either Side Eaters: Nuts 4 Nuts With Chetna Makan

    Published: 21/06/2021
  13. Arati Menon makes Salmon Croquettes from 'Jubilee'

    Published: 18/06/2021
  14. [BONUS] Either Side Eaters: What Makes Food Go Viral? With Sophia Roe

    Published: 14/06/2021
  15. [BONUS] Either Side Eaters: Aperitif AKA The Happiest Hour With Rachel Khoo

    Published: 12/06/2021
  16. Eden Grinshpan makes Poached Eggs with Freekeh Tabouleh, Harissa & Yogurt

    Published: 11/06/2021
  17. [BONUS] Either Side Eaters: Ketchup's History Is Bananas With Frankie Celenza

    Published: 07/06/2021
  18. [BONUS] Counterjam: The Genius Flavors of NYC

    Published: 06/06/2021
  19. [BONUS] Either Side Eaters: Breakfast! With Zoe Kelly

    Published: 05/06/2021
  20. Molly Baz makes Cae Sal

    Published: 04/06/2021

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On Play Me a Recipe, your favorite cooks will walk you through their most treasured recipes, offering all the insider tips, stories, and tricks you won't get from a written recipe—and you'll be right alongside them, every step of the way. If you're cooking along, feel free to pause, jump back, or navigate the steps via the podcast chapters.

Visit the podcast's native language site