Home Cooking

A podcast by Samin Nosrat & Hrishikesh Hirway

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19 Episodes

  1. Frankly, We Have a Lot to Ketchup On (with Latif Nasser)

    Published: 20/12/2024
  2. Mulberry Me Alive (with Dr. Sumesh Uncle Hirway)

    Published: 17/11/2022
  3. Happy Tangsgiving! (with Camila Cabello)

    Published: 16/11/2021
  4. Starch Nemesis (with Waffles & Mochi)

    Published: 01/04/2021
  5. Bittersweet (with Helen Zaltzman)

    Published: 16/12/2020
  6. Thanksgiving, Part 2: Umami and Me (with Tracy Clayton and our families)

    Published: 24/11/2020
  7. Thanksgiving, Part 1: Sage Wisdom (with Demi Adejuyigbe)

    Published: 11/11/2020
  8. Snacktoberfest (with Sumesh Uncle and Sonoratown)

    Published: 28/10/2020
  9. Fronds with Benefits (with Jason Mantzoukas)

    Published: 14/10/2020
  10. Old Bay Leaves, New Bae Arrives

    Published: 30/09/2020
  11. Kohlrabi: Turnip for What? (with Antoni Porowski)

    Published: 19/08/2020
  12. Gettin’ Jalapeño Business (with Rachel Khong)

    Published: 05/08/2020
  13. I Scream, You Scream, Please Scream Inside Your Heart for Ice Cream (with Nadiya Hussain)

    Published: 22/07/2020
  14. White Fra-chili-ty (with Sam Sanders)

    Published: 08/07/2020
  15. Guess What? Chicken Butt Is Delicious (with Yo-Yo Ma)

    Published: 06/05/2020
  16. Cod Save America (with Wesley Morris and Dr. Sumesh Hirway)

    Published: 22/04/2020
  17. Here's What Else You Knead to Know Today (with W. Kamau Bell and Stella Parks)

    Published: 07/04/2020
  18. Bean There, Done That (with Josh Malina)

    Published: 27/03/2020
  19. Trailer

    Published: 17/03/2020

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From Samin Nosrat (chef and author of the cookbook Salt Fat Acid Heat) and Hrishikesh Hirway (creator and host of the podcast Song Exploder), Home Cooking is a mini-series to help you figure out what to cook—and keep you company—during the quarantine. If you need help or just want some creative inspiration for your kitchen, we’ve got you covered. Do you have a quarantine cooking question, story, or anxiety you want to share with us? Send a voice memo to us at [email protected], or call us at 201-241-COOK.

Visit the podcast's native language site