Food for Europe
A podcast by European Commission, Directorate General for Agriculture and Rural Development
156 Episodes
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32. #GAP: Unterstützung von Existenzgrundlagen und nachhaltigem Wachstum
Published: 18/09/2023 -
32. #CAP : CAP’s economic pillar: supporting livelihoods and sustainable growth
Published: 18/09/2023 -
32. #PAC : Versant économique de la PAC : soutenir les revenus agricoles et une croissance durable
Published: 18/09/2023 -
31. #CAP : CAP’s social pillar: the essence of European farming
Published: 07/09/2023 -
31. #GAP : Die soziale Säule der GAP: Herzstück der europäischen Landwirtschaft
Published: 07/09/2023 -
31. #PAC : Volet social de la PAC : garantir la relève de l’agriculture européenne
Published: 07/09/2023 -
30. #Ruraldepopulation: women in Spain bucking the trend
Published: 20/07/2023 -
30. #Espagne : miser sur les femmes contre l’exode rural
Published: 20/07/2023 -
30. Landflucht: Spanien hilft Frauen bei der Rückkehr
Published: 20/07/2023 -
29. #Landwirtschaft und Umwelt: Schritt für Schritt in die richtige Richtung
Published: 30/06/2023 -
29. #Agriculture et environnement : pas à pas dans la bonne direction
Published: 30/06/2023 -
29. #Farming and the environment: an evolving path
Published: 30/06/2023 -
28. #Conférence AgriResearch : comment l’innovation réinvente l’agriculture de demain
Published: 15/06/2023 -
28. #EU AgriResearch Conference: how research and innovation is shaping the farms of the future
Published: 15/06/2023 -
28. #Die EU Agrarforschungskonferenz: Forschung und Innovation für die Landwirtschaft der Zukunft
Published: 15/06/2023 -
27. #EU2023SE : Schweden: Porträt einer Landwirtschaft voller Kontraste
Published: 02/02/2023 -
27. #EU2023SE : Suède : portrait d’une agriculture contrastée
Published: 02/02/2023 -
27. #EU2023SE : Sweden: a portrait of agricultural diversity
Published: 02/02/2023 -
26. #GreenWeek : The CAP debated at the "GREEN WEEK" 2023 in Berlin
Published: 26/01/2023 -
26. #GrueneWoche: Die GAP in der Diskussion während der GRÜNEN WOCHE 2023 in Berlin
Published: 26/01/2023
Have you ever wondered how food in Europe is produced or where it comes from? ‘Food for Europe’ brings you stories, analysis, and in-depth interviews on agriculture, rural development, and the developments that are transforming the way we shop, eat and cultivate our precious, scattered farmland. Brought to you by the European Commission’s Directorate-General for Agriculture and Rural Development, the podcast will shed light on the most important European policies for food and agriculture and discuss the ambitions to become a greener and more sustainable Europe. © European Union, 2021