#11 Maurizio Gily, agronomist, professor - Sustainable future in viticulture and agriculture
Walk the Talk on Sustainability - A podcast by Riikka Sukula
Vine thrives in areas where other agriculture is basically impossible - steep hillsides and relatively poor soils. It is a very long living perenna that during the long growing season, it sequesters carbon dioxide well - but it also has negative environmental impacts such as the cumulation of copper to the soil. Professor Gily: http://www.gily.it/ Read more on pests and diseases: EIP-AGRI Focus Group Diseases and pests in viticultureRead Prof. Gily on climate change in viticulture: ...
