Mini series | Adjusting, with Nynke of Made in Hackney
For episode 6 of ‘Adjusting, with…,' we are talking to Nynke, Operations Manager at Made in Hackney. Made in Hackney are a plant-based, community kitchen who have completely changed their offering in response to the pandemic. To hear our first interview with founder Sarah, go back and listen to season 4, episode 31. Follow Made in Hackney @madeinhackney and https://madeinhackney.org/ Donate to their crowdfunder https://www.crowdfunder.co.uk/made-in-hackney-4 Olivia Colman at Made in Hackney https://www.standard.co.uk/news/foodforlondon/food-for-london-now-olivia-colman-joins-delivery-round-a4423251.html Keep in touch and let us know if you’re enjoying these episodes on Instagram @whatscookingpodcast or via [email protected]. If you’re enjoying our podcast, please support us by reviewing and subscribing. These episodes are recorded over video chat so please bear with us if the sound quality isn’t perfect!