Talking Cultured Meat Economics With Jim Mellon

Jim Mellon's new book, Moo's Law, looks at the future food industry through the lens of a long-time investor. Mellon is an investor and entrepreneur who also has written numerous books on industries such as biotech and investing. For his latest book, he interviewed the who's who of the future food industry and we discuss his findings on the podcast. via Knit

Om Podcasten

Join host Michael Wolf and the Spoon editors as they explore the world of food tech.