PROVOKE JOY! Ep.2 - The Narrative

Social Gastronomy Talks - A podcast by Sustainable Gastro

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Looking at the circle of colours which composes the SDG logo, we see that this “hole” in the middle can actually be the “whole” – the essence, the space we are all invited to fill with our creativity, our passion and compassion. It gives its wholeness to this Agenda 2030, which, beyond an agenda for sustainable development, should and will be an agenda for reconnection and regeneration… And it starts in our public schools and educational institutes, prioritising food education. Moderator Cyrille Gaubert, Urban farming ecosystem initiator, Sweden Talkers Anu Seisto, Research Team Leader, Future customer research at VTT, Finland Kathy Belpaeme, FoodSHIFT 2030 project coordinator and food policy officer, City of Ostend, BelgiumKaterina Riviou, Researcher/Senior Project Manager, R&D department of Ellinogermaniki Agogi, GreeceLászló Jaczenko, CEO, ClimateSmart Elephant, Hungary Read more here: https://sustainablegastro.com/events-calendar/provoke-joy-the-narrative/