PROVOKE JOY! Ep.1 - The development of meaning
This Talk will be focused on several SDGs food heroes, both from the Nordics and from all around the world, that are using this unwritten 18th Sustainable Development Goal in their everyday work to improve our food systems. Why are we not putting more focus on SDG 0 in order to set us up for success moving forward and what can we learn from these frontrunners that are doing so? Moderator Dr Romas Malevicius, Lecturer (Assistant Professor) in Marketing at King’s Business School, King’s College London, UK Talkers Miglė Labeikytė, Project coordinator at Sustainable Gastro, Lithuania Daniel Lövgren, Senior Lecturer at Uppsala University and researcher at Södertörn University Emil Kiær Lund, Coordinator and consultant to the so-called “Food Schools”, City of Copenhagen, Denmark Read more here: https://sustainablegastro.com/events-calendar/provoke-joy-the-development-of-meaning/