209. LinYee Yuan

LinYee Yuan is the founder and editor of MOLD, a print and digital magazine about designing the future of food. She previously was an editor for Core77, the entrepreneur in residence at Quartz, and has written about design, art, and food for Food52, Design Observer, Cool Hunting, and Elle Decor. In this conversation, Jarrett and LinYee talk about the intersection of design and food, the decision to make a print magazine, and what designers can learn from food systems. Links from this episode can be found at scratchingthesurface.fm/209-linyee-yuan. — If you enjoy the show, please consider supporting us on Patreon and get bonus content, transcripts, and our monthly newsletter! www.patreon.com/surfacepodcast

Om Podcasten

Scratching the Surface is a podcast about design, theory, and creative practice. Hosted by Jarrett Fuller, each episode features wide-ranging conversations with designers, architects, writers, academics, artists, and theorists about how design shapes culture. Previous guests include architecture critic Paul Goldberger, MoMA design curator Paola Antonelli, architect and OMA partner Reinier de Graaf, Pentagram partner Michael Bierut, RISD President Rosanne Somerson, writer Kurt Andersen, and designer Jessica Helfand. Featured in Architectural Digest, Dezeen, Curbed, and Eye. New episodes every other Wednesday.