240. "Lightly" Pasteurized OJ Left at Room Temp for 24 Hours

Dr. Don and Professor Ben talk about the risks of “lightly” pasteurized orange juice left at room temperature for 24 hours Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Merch — Risky or Not? Our Story | Simply® Beverages CFR - Code of Federal Regulations Title 21 - definition of pasteurization Botulism Associated with Commercial Carrot Juice — Georgia and Florida, September 2006 International Outbreak of Severe Botulism with Prolonged Toxemia Caused by Commercial Carrot Juice | Clinical Infectious Diseases | Oxford Academic Amazon.com: Customer Questions & Answers Ultra-high-temperature processing - Wikipedia