Stephen Tozer - Le Bab Cofounder | Lessons Of Building A Kebab Empire

Stephen Tozer is one of the founders of Le Bab, Maison Bab and Kebab Queen that reinvented the kebab. When I say kebab - think Michelin star kebab. Stephen met him co-founder Ed at Oxford university which they parted ways, Ed to go train at Michel Roux Jr two Michelin Star restaurant Le Gavroche and Stephen to work in the city.After some time Stephen felt his long life passion for food and cooking draw him back to the idea of opening a restaurant and convinced his friend Ed to join him. Toget...