Cómo alimentarnos de forma inteligente

Pensamiento Positivo Podcast (OFICIAL) - A podcast by Pensamiento Positivo Podcast - Fridays

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Inteligencia alimenticia. Con Ana Moreno, formadora en cocina vegetariana con coaching, Georgos Ioanidis, propietario de un restaurante crudivegano, y Raúl Vichenso Gilio, autor de "la cocina como meditación".

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