Bringing Food Manufacturing into the Digital Age with Mezze
Oh For Food's Sake - A podcast by Amy Wilkinson, Lucy Wager - Thursdays
In this episode of "Oh For Food's Sake," we engage in an enlightening conversation with Simon Bos, the founder of Mezze and Gravity Well. Simon shares his insights on the technological inefficiencies plaguing the food manufacturing industry. Highlighting the journey of Mezze, a platform born from a critical project with Adelie Foods, Simon discusses how the software has revolutionised order management, reducing manual labour and embracing sustainability through AI optimisations. The episode delves into the challenges of integrating technology in food manufacturing, the benefits of early tech adoption, and the vision of empowering small regional manufacturers to compete on a larger scale. Whether you're a small business owner or a tech enthusiast, this episode offers valuable perspectives on leveraging technology to drive growth and efficiency in the food sector.