Part 1-Jeff and Jenny Pennington- Pennington Distilling co.
Nashville Restaurant Radio - A podcast by Brandon Styll
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In part 1 we discuss how Jeff and Jenny met, and how their work ethic and career choices brought them together. We talk about their previous companies, when they knew they were bound for the alter, and how he proposed. In Part 2 (tomorrow) we will discuss their bourbon, and what it's like being a part of the whiskey community. We also talk about their respective fathers, how they are pivoting during Covid-19, and what their thoughts are on the state of the world right now. #staytuned