Frankencheeses & Cherries On Top

Modernist Pizza Podcast - A podcast by Modernist Cuisine / Michael Harlan Turkell

Categories:

๐Ÿ•๐Ÿ•๐Ÿ•๐Ÿ•๐Ÿ•๐Ÿ• Why is buffalo mozzarella considered a luxury cheese, and what makes it different from regular mozzarella, anyway? And why donโ€™t more people make mozzarella at home? Weโ€™ll talk to the makers of DIY mozzarella kits, how Wisconsin brick cheese defined Detroit-style pizza, and how to make your own Franken-cheeses like St. Louisโ€™ Provel, as well as why vegans are nuts for imitation cheeses. Modernist Cuisine will teach you the tricks of infusing your mozzarella for extra flavor like youโ€™ve never had before โ€” even before you put on your pepperoni, pineapple, anchovies, and/or mayonnaise. Hosted on Acast. See acast.com/privacy for more information.

Visit the podcast's native language site