Beef Rendang

MG's Kitchen - A podcast by MG's Kitchen

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Beef Rendang is absolutely gorgeous, but it's one of our more complicated dishes to make - will you take it on? It's definitely worth it! Here's what you'll need to make it: 400g diced beef1 tin coconut milk2 lemongrass stalks10 kaffir line leaves1 cinnamon stickI tsp sugar75ml tamarind water3 tblsp Rendang pasteOptional:Chop suey noodles Hosted on Acast. See acast.com/privacy for more information.

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