Brian Niccol, Chipotle Mexican Grill, CEO & Chairman

“It’s powerful to say ‘I don't know everything’ - I love an organization of thinkers, creators, and people unafraid to be accountable for ideas.” Brain Niccol is the Chairman and CEO of Chipotle Mexican Grill - driving brand strategy and performance of over 2,700 restaurants across North America and Europe. Chipotle is a purpose-driven brand so many of us love - focused on fresh, responsible ingredients that respect the animals, land, and people who produce them. Prior to leading Chipotle, Brian was CEO of Taco Bell - the culmination of more than a decade @ YUM Brands in senior roles on Taco Bell & Pizza Hut - including VP, CMO, and General Manager. Brian got his start at P&G - where he spent nineyears rising through the ranks of brand management - working on brands like Scope, Thermacare, Vicks, Pringles. Brian studied Engineering @ Miami University in Ohio, and got his MBA from the University of Chicago. You’ll enjoy this candid conversation about not just some of Brian’s earliest lessons in business, but also about how he’s always staying curious - and doing what’s right for our communities.

Om Podcasten

Anyone who’s worked at a great company knows it’s all about the people. Good managers, great leaders - in and beyond the business. Through conversations with P&G Alumni leaders, we go deeper with the leaders you know, but want to know more about. This is Learnings from Leaders: the P&G Alumni Podcast. pgalums.com/podcast Learnings from Leaders is a production of the P&G Alumni Network (pgalums.com) — an officially recognized, global nonprofit by former P&G’ers committed to community, enrichment, and philanthropy. With more than 45,000 members worldwide, the Network connects through global conferences, local chapters, industry events, and online content. Our nonprofit Foundation supports economic empowerment in communities around the world.