Is there a silver bullet and commercial return for Methane reduction?

On this week’s podcast, hosts Will Evans and Ben Eagle are joined by Professor Jude Capper; Livestock Sustainability Consultant and Harper Adams Professor of Sustainable Beef Production alongside John Allen and Chris Walkland. After the usual milk market update from Chris, Jude and John discuss the science behind products designed to reduce methane output from cows, the challenges of measuring reductions and a discussion on who will pay.