Ricette Campania - Spaghetti alla Nerano

iSpadellati - A podcast by Mediacube

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Quantità e ingredienti: • SPAGHETTI 400 gr • ZUCCHINE 700 gr • OLIO EXTRAVERGINE D'OLIVA qb • AGLIO 2 spicchi • SALE qb • PEPE NERO qb • PROVOLONE DEL MONACO 200 gr • BASILICO 4 foglie

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