How to Reinvent a 5,000-Year-Old Product With Par Avion Tea's Alexandra Mysoor
Finding Inspo with Alex Barinka - A podcast by Verishop
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People have been drinking tea for thousands of years. So how do you innovate on a product that’s been beloved for that long? For Par Avion Tea owner and chief creative officer, Alexandra Mysoor, the answer is to make it personal and make it delicious. She joins “Finding Inspo with Alex Barinka” to share how she reinvented the age-old beverage and the challenges she tackled in making something new.
