How this micro food influencer earned $10,000 a month!
In today's season finale episode (121) of the EAT, CAPTURE, SHARE podcast, I'm talking with vegetarian food blogger, micro influencer and former Fearless Focus mentee, Chelsea Vetre. We chat about what qualities brands look for in smaller content creators, why follower count is overrated and how to set your price as a micro influencer with less than 10K followers. This upbeat and inspiring conversation is a must-listen for food creatives who are small but mighty!Here's what else you can expect from today's episode...I share info about how to apply for the Fearless Focus MastermindChelsea introduces herself.Chelsea gives her best advice for how creatives with smaller Instagram followings can set up paid collaborations with brands.Chelsea shares insider advice on how to find brands who want to pay micro influencers.Chelsea describes the number one thing that creatives with smaller audiences need to know when working with brands.Chelsea explains how to stand out as a micro influencer.We talk about what influencers with a smaller audience must consider when setting prices.Chelsea describes the difference my mentorship has made to her bottom line and professional goals.Chelsea shares her biggest takeaways from the Mastermind and has a message for anyone thinking about signing up.LINKS MENTIONED:My book, Creative Food Photography is available HERE! It’s for food photographers who want to find their own unique style and up level their photographyFind out more about my Fearless Focus Mastermind and Mentoring program for food photographers and food bloggers HEREFind out more about my online Foundation Food Photography & Food Styling Visual Story-Telling courseChelsea's website and InstagramChelsea’s lemon pastaDownload my 5 tips for the perfect home studio set up HEREFind the full show notes HEREFind my Instagram HERE